Chop a bustle of apples and throw them into a pot on the stove. Add some cinnamon (and a pinch of sugar if you desire, though they don't need anything!) and some lemon juice with a bit of water. Put a lid on the pot and leave the apples to simmer for an hour (or longer!) and do a taste test! If you like your apple sauce more chunky, take it off the heat sooner. If you like your apple sauce fine, mash up some of the apples and let it simmer for a while longer! You can also make applesauce in your crock pot if you have one of those!
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